As per some requests, below is the cooking steps :
Parmesan Lamb Cutlet
1. Dip the cutlet in flour (shake off the excess) and egg, coat in the mixture of breadcrumb and shredded parmesan.
2. Arrange the cutlets in a single layer on a plate, cover and chill for at least 30 mins.
3. Preheat the oven to 180 degree with fan.
4. Grill the cutlets in the oven for 12 - 15 mins. Turn it over after 10 mins.
(Since the cutlet is coated with the mixture, even grilling the texture is still very soften and juicy)
Green Bean Salad
1. Cook the green beans in boiling water with salt for 2 - 3 mins.
2. Afterwards, transfer the beans immediately to ice-water bowl and chill
3. Cut a small red onion in thin slice
4. Blend 1 small garlic clove, 3 pieces of lemon skin, 2 tbs of fresh lemon juice, 3 tbs of extra-virgin olive oil, 1 tbs of sugar, pinch of coarse salt and pepper
(After blending, the sauce looks like a creamy puree but it is very healthy)
5. Combine the green beans, red onion and the sauce mixture when serving
Tuesday, 24 November 2009
Parmesan Lamb Cutlet with Green Bean Salad
Monday, 2 November 2009
英式Scone
經過一次不是太成功的經驗, 雖然太太都覺得口感及味道唔錯, 看似在香港吃到的KFC鬆餅 (比較大了一點...) 估唔到第二次就可以成功做到好似一些高級酒店裡所吃到的英式Scone作為我倆星期六的Afternoon Tea.
其實, 在澳洲很多Cafe都可以買到所謂的Scone, 但實質上,它的口感卻比較像一般的麵包, 我就覺得根本談不上做Scone, 可能他們原意就不是要做那些英式的Scone吧!?
初步完成後的麵糰及壓出後Scone初形...
焗製過程進行中及完成後的Scone...
再配合最近添置嘅茶具, 更増添幾分品味...
如有興趣, 可以參考以下Recipe 的網址 (而且提供埋Video, 包保每個程序都好清楚)
http://www.marthastewart.com/recipe/mummys-favorite-scones?autonomy_kw=Sweet Scone
(注意當中所建議的焗爐溫度係美式...)
Sunday, 13 September 2009
Waffle with Ice-cream & Fresh Fruit
After buying the Waffle Maker, this is another one of my delicious dessert!!
- Maple Syrup and Icing sugar on the Waffle
- Vanila Ice-cream with crunchy chocolate coating
- Fresh Kiwifruit and Strawberry in slice
Thursday, 10 September 2009
健康肉絲炒麵
點解健康？ 因為少油。。。
一般肉絲炒麵，都會先將麵條放入滾油裏煎到兩面金黃色（俗稱：兩面黃）。 但我嘗試用焗爐Grill 幾分鐘，同樣都可以做出兩面黃的效果。 哈哈！！ 真估唔到，我真係都有啲下廚天份！！
當然，最後再加上炒好嘅肉絲，冬菇絲，芽菜同調味芡汁，就完成這美味簡單而又健康的肉絲炒麵啦。。。
Friday, 28 August 2009
Creme Brulee
第一次嘗試就成功了... 法式甜品 - Creme Brulee!!
老婆多次要求要吃特式甜品, 不可以再只是紅豆沙, 綠豆沙... 例如: Creme Brulee 或 Cheese Souffle, 終於在上網找到食譜, 其實都好簡單又可以還佢心願啦!!
